This is project proposal has ten chapter with chapter explaining the introduction part of Calvex Money Lending project and its distinct objectives, location, problem statement. The name of the organization Calvex Hybrid Money Lending project. The project shall be located in Kamuli District, Bugabula County, Kitayumbwa Sub County, Nawango parish, Busuyi Village. The business shall entirely be a one man’s business by names Mawanda Calvin but shall be assisted by some family members where applicable. Basing on social economic analysis, Uganda is a developing dual country dealing in Agriculture. There is subsistence and commercial. Establishment of the financial lending project in the area will be justified by; (1) Increased income generating project. (2) Improved standards of living (3) Improved saving culture The proposed money lending project belongs to non-financial banking industry. There are many competitors in my target areas including group associations, SACCOs and their have stayed in the region for so long over eight years. Potential customer shall be offered gifts, free advises related to loans and where to put for income generation. The business shall be located in Kamuli district, Bugabulacounty, Kitayunjwa sub-county, Busuyi village. At the top of management, I shall have a board of directors, below a managing director and three professional workers.

Basic Information Nature of the Project : GloshQuality and Care restaurant Type of business : Sole Proprietorship Capital : Ugx50,000,000/= Location : Makerere Kikoni-Kampala Abstract Glosh Quality and Care Restaurant shall be a full-service restaurant that will be a centre of local and fast foods in Kampala Uganda. It will be located at in Kikoni-Makerere in the Central Division of Kampala city. The restaurant is prospected to be profitable and also has a strong positive cash flow that will see it grow as a strong viable business. The restaurant will envision becoming the restaurant of preference for the campus students. In addition, the business mission of will be satisfying customers‟ needs and wants for high quality local organic dishes and fast foods. Keys to Success  Using Customer -Relationship management to retain customers.  Through advertisement create awareness of the services offered  Build a first-class marketing channel  Employ skilled professionals to offer quality services  Offer internship opportunities to boost the quality of services provided  Establish long term partnerships with suppliers  At a later stage, using expansion strategy and build branch restaurants nationally Added Value  Providing fresh organic food  Providing excellent customer care based services  Provide an elegant environment that offers comfort and luxury.  Promoting local economy  Reducing local employment pressure