PHOEBEAFRICAN TOURS will begin operations next year and provides adventure and travel packages to Ugandans and other foriegners .An opportunity for success exist because the natioanl travel industry is projected to trend around 1400.00 thousand in 2022 according to the econometric models. PHOEBEAFRICAN TOURS is researching the market to identify potential opportunities for future sales in this rapidly changing environment. PHOEBEAFRICAN TOURS long term goal is to establish itself as an internationally recognised provider of top of the line adventure travel,it has established relationships with providers of travel related products and services.Two major airlines have been selected as our primary ticket providers in part because they do not cap the agents profit on tickets and this allows us to capture 5% margin on ticket sales. PHOEBEAFRICAN TOURS will take advantage of trade shows ,travel industry publications and other sources of industry related information to monitor the quality of its offering. PHOEBEAFRICAN TOURS will start as a small organisation and its employees share in management duties and decision making.prerequisites for all PHOEBEAFRICAN TOURS employees include atleast five years of travel industry experience ,knowledge and ability in the the types of activities PHOEBEAFRICAN TOURS will promote. Prices will be competitive with the remainder of the market.The companys estimated sales for the first year operations are approximately 44,187,500 ugx increasing annually for the next four years. PHOEBEAFRICAN TOURS will begin operations with five full-time positions.The positions include the following; general manager, marketing manager,advertising manager,accountant and five travel agents. The company does not expect any problems with expenses or cash flow in the next four years .Annual cash flow for the first year of operation becomes positive.

The business name is Divine Earth Bistro (Uganda) which falls under the food service industry with the intention of starting business through the project “serving healthy organic plant-based and vegan food in support of good health and a more sustainable planet and eco-friendly living in Uganda.” project shall be based on production of healthy organic plant-based and vegan food which will be made from scratch in our kitchen to ensure quality and freshness with an intention of creating a healthy diet and promote good health for the people of Uganda. The target market for the project “serving healthy organic plant-based and vegan food in support of good health and a more sustainable planet and eco-friendly living in Uganda.” shall include conscious meat eaters, vegetarians and vegans alike, households, people conscious of their health and tourists who come into Uganda from other countries. Within Uganda there are registered restaurant businesses and many unregistered ones operating at individual or among a small group of people which may pose a threat to the upcoming project in terms of competency. However, to remain competent in Uganda the project shall ensure that output produced is of quality and unique with our organic ingredients sourced from local farms, this means the food they will buy will be of lowest carbon footprint available and 100% certain to be free from GMOs, synthetic chemicals, hormones or antibiotics. This will enable the project to attract and retain many potential customers to demand for output that will be served in four categories of breakfast, lunch, snacks and drinks which will include healthy fruitful juices which consist of truffle parmesan fries, nourish bowel, basil pesto pasta, berry bliss smooth, mushroom stack and much more that will come up in the future during operation. Online promotions or advertising methods shall be used for marketing purposes. The business will start as a sole proprietor with the hope of expanding within the first five years of operation to a registered incorporated company. The project/business will start at Lugogo shopping mall along shoprite road and will soon expand and rent in places like Bugolobi, Entebbe town and Najjera after expansion the business will have physical owned premises but also carry out online delivery to reach the far un-accessible potential market in Uganda and outside Uganda.

Car hire mobile application provides customers with a wide variety of cars to book and order for 24-hours a day. Most car hire customers in Uganda have a limited number of cars to choose from hence the need for the Car hire app. This report is a detailed compilation of all activities we engaged in while developing the car hire mobile application. It involves chapter 1 which is about the background to the problem, problem statement, objectives and the scope, chapter 2 which is about the literature review, chapter 3 which is made up of the methodology, chapter 4 which consists of system study, analysis and design, chapter 5 which is about system implementation, testing and validation and chapter 6 which consists of the conclusion. Some of the problems faced were high costs of data and unstable network connectivity. Due to unstable network, some online interviews and questionnaires were interrupted as they were being carried out, which made the data collection process tedious. The main objective was achieved by successfully developing a car hire mobile application. The project enabled me to apply the knowledge and skills acquired during my course of study at Ndejje University.